Ingredients

• 6 plum tomatoes, seeded and chopped
• 1/4 cup finely chopped onion
• 1/4 cup snipped fresh cilantro
• 1 1/2 tablespoons fresh lime juice
• 1/2 teaspoon salt
• 1/8 teaspoon ground red pepper
• 2 ripe avocados, peeled and diced

1. Mix together tomatoes, onion, cilantro, lime juice, salt and ground pepper.
2. Place avocados in a bowl and add 1/3 cup of the salsa mixture

*Keep things healthy and serve both with baked pita chips!